互评翻译详情

番薯麻瓜

左手拇、中指扣进水果上下端凹陷处，右手拇、食二指夹持水果刀前端，保持平衡，使其刀刃和尾端支点紧贴果面。

The left thumb and middle finger are buckled into the depression of the upper and lower ends of the fruit. The right thumb and forefinger hold the front end of the fruit knife to keep balance, so that the blade and the fulcrum of the tail end are close to the fruit surface.

备注：水果刀使用说明

完成本项翻译奖励：10译点 | -> | 字数:48字/词 | 阅读数: 1516

提交时间:2019/2/27 9:49:00

译文(2)

天天

The thumb and middle finger of the left hand should be buckled into the depression of the upper and lower ends of the fruit, while the thumb and two fingers of the right hand should hold the front end of the fruit knife to keep the balance and make the blade and the end fulcrum close to the fruit surface.

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2019/2/27 9:51:00

番薯麻瓜:

4445

2019/2/27 14:38:00

我心我译:

还不错

2019/2/27 11:31:00

QBR

Hold the fruit at the upper and lower depressed parts with your thumb and midfinger of left hand， while holding the front end of the knife with the thumb and index finger of your right hand in balance to allow its edge and tail support touching the fruit closely.

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2019/2/27 10:25:00

番薯麻瓜:

1221

2019/2/27 14:38:00

番薯麻瓜:

just

2019/2/27 14:37:00

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